Join us this President’s Day for a special Family Miso-Making Workshop, perfect for young kids (4+ years) and their caregivers. February’s cold weather makes it the ideal time to dive into the art of miso-making!

What to Expect:

• Hands-on miso-making experience – take home your very own batch of homemade miso! (Container included) 
• Cook a delicious lunch together, featuring veggie & tofu miso soup and onigiri (Miso paste made by the teacher)
• Miso Granola Bar
• Kid-friendly instructions and activities
• Tips on fermentation and storing your miso
• Fun family bonding time!

Space is limited, so secure your spot and register today! 

Teacher Bio:

Ms. Yoshimi Baba is a Miso Expert Certificate holder who is an assistant teacher at Chicago Futabakai Japanese Saturday School. 

With her expertise and passion for sharing traditional Japanese culinary arts, she will guide you through the art of making your own miso!